Recipes
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Cheesy Roasted Cauliflower With Breadcrumbs
I have no doubt whatsoever that there aren’t many people in the world who LOVE cauliflower. I mean, yes we absolutely love pizza, ice cream, donuts, or dinner rolls, but…
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Croatian Bean And Meat Stew
This Croatian bean and meat stew is a classic winter dish that I always prepare in a large pot due to its practicality and long cooking time. Thickened without roux,…
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Easy Kefir Pancakes
These easy kefir pancakes are crispy on the edges and airy on the inside. Both kids and grown-ups love them for breakfast!
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Red Mulled Wine – Basic Recipe
Quick, comforting and bursting with festive flavor, this simple red mulled wine recipe will win you over on a first sip!
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Carob and Orange Bundt Cake
This carob bundt cake just made its appearance on the blog, and it already got up some really lovely compliments. I’ve been told it looks like a royal crown or…
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Homemade Ketchup From Fresh Tomatoes
Did you know that you can make excellent ketchup a home? This homemade ketchup is made from fresh tomatoes, without tomato paste and white sugar and it can be used…
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Sarma – Croatian Cabbage Rolls (My Grandma’s Recipe)
What Is Sarma Exactly? Sarma is a dish that has always intrigued me. Here, in my country, everyone thinks they know everything about sarma and there isn’t a single person…
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No-Knead Overnight Whole Wheat Focaccia
Tender, airy, and soft on the inside, with a crispy surface, a mix of different seeds, and the finest black olives, this no-knead overnight whole wheat focaccia is what my…
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Wild Garlic and Dill Pesto Recipe
You got a bunch of wild garlic leaves and are looking for what to do with them? This is where this recipe jumps in: extremely aromatic, pungent Wild Garlic and…
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Swiss Chard and Ricotta Puff Pastry Turnovers
In these few years, I’ve been writing this blog, I’ve realized that I don’t have a single puff pastry recipe written down here. And since I really enjoy puff pastry…
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Whole Wheat Pasta Arrabbiata
This whole wheat pasta arrabbiata is affordable pasta dish that can be done in just 30 minutes. Great recipe for people who like spicy food.