The holiday season is officially upon us, which means it’s time to roll up your sleeves, dust off your baking sheets, and embrace the delicious chaos of Christmas cookie season. Sure, the presents are nice and the decorations are pretty, but let’s be honest — the real magic happens in the kitchen.
Whether you’re an experienced baker or someone who’s just in it for the cookie dough, I’ve rounded up recipes for five traditional Christmas cookies that’ll bring real joy to you and your family. Which cookies you could make in advance? How to store them properly so they stay crispy? From buttery classics to spiced wonders, I have suggestions for treats that are perfect for sharing (or sneaking into your own stash when no one’s looking). So grab your apron and let’s get baking — after all, cookies are basically a holiday requirement, right?
Raspberry Linzer Cookies
Delicate raspberry Linzer cookies with a buttery soft texture and zesty raspberry jam. A perfect holiday treat that melts in every bite!
Get the recipe for Raspberry Linzers.
Dark Chocolate Hazelnut Oatmeal Cookies
Your search for delicious, homemade dark chocolate oatmeal cookies has officially come to an end: these cookies are made with whole-grain spelt flour, dark chocolate, and crunchy hazelnuts. Thanks to coconut oil and coconut palm sugar, they stay soft for a long time.
Get the recipe for Chocolate Oatmeal Cookies.
Vanilla Walnut Crescent Cookies (Vanillekipferl)
Learn how to make classic vanilla walnut crescent cookies (Vanillekipferl)! This easy recipe delivers rich, tender cookies, ideal for your Christmas cookie platter!
Get the recipe for Vanilla Crescents.
Cranberry Pistachio Shortbread Cookies
Buttery, with cranberries' chewy touch and pistachios' crispness, these cookies are perfect for Christmas or every day of the year. You'll love them with your favorite cup of coffee or tea.
Get the recipe for Cranberry Pistachio Cookies.
For more sweet recipes, check other dessert recipes on my web!
Leave a Reply