Savory
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How to Make Greek Zucchini Fritters with Tzatziki Spread
When sun rays warm the earth and delicate yellow flowers start to give birth to zucchinis in all colors, shapes, and sizes, the recipe for these fritters serves me as…
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Beetroot Gnocchi with Brown Butter Sauce
Gnocchi is one of the least attractive side dishes I’ve ever eaten. At least that’s what I thought before. God, how naive I was! Listen to this: gnocchi can be…
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Homemade Chunky Guacamole Recipe
What is Guacamole Made Of? Guacamole is a traditional Mexican spread or dip (some would even call it a salad, but I’m calling this nonsense) made from crushed avocado, jalapeño…
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Herbed Potato Salad With Capers
5 Very Important Steps For Amazing Herbed Potato Salad 1. Choose The Right Type of Potato. Before, when I was making a potato salad, I never really paid that much…
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Delicious Homemade Tahini Recipe (3 Types!)
So, what is tahini, anyway? Before I start my praises to this wonderful ingredient, it might be a good idea to define what tahini paste is and where it comes…
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Delicious Brown Rice Risotto with Pumpkin and Sage
Although it doesn’t seem like that when you look at the thermometer here in Croatia, we are deep in the autumn. The rustling of colorful leaves under our feet, the…